Aluminium Phosphide
Aluminium phosphide is a highly toxic fumigant used to control pests in stored grains and other agricultural products. It works by releasing phosphine gas when exposed to moisture, which is lethal to insects and rodents.
Aluminium phosphide should only be handled by trained professionals using appropriate protective gear. It must be applied in well-ventilated areas, and the treated space must be sealed for a sufficient period of time to allow for complete fumigation. Failure to follow proper procedures can result in injury or death due to inhalation of toxic gases.
In addition, aluminium phosphide can react with water to produce phosphine gas, which is flammable and explosive. Therefore, it should never be used near sources of heat or open flames.
If exposure to aluminium phosphide occurs, immediate medical attention is necessary. Symptoms of poisoning include nausea, vomiting, abdominal pain, difficulty breathing, and loss of consciousness. Treatment may involve administration of oxygen, IV fluids, and antidotes such as sodium bicarbonate.
Proper disposal of unused aluminium phosphide is crucial to prevent environmental contamination and harm to wildlife. Contact local authorities or a hazardous waste disposal facility for guidance on safe disposal methods.